Recipe: Pumpkin & Porcini Soup // The Moosewood Restaurant Cooks at Home (page 35)
Rating:
Great, earthy soup. Came together quickly (30-45 min). I added the optional cream/milk at the end, and preferred it that way. I will make this again.
I had to visit a few grocery stores to find dried porcini, but whole foods came through for me in the end. I would consider trying a different dried mushroom or dried mushroom mix in the future if I couldn't find porcini.
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