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Sunday, September 15, 2013

Pasta and Kidney Bean Soup


Recipe: Pasta & Kidney Bean Soup // Serious Eats
Rating:

I wasn't convinced that it was going to be any good -- the recipe seemed like one of those where you throw a bunch of cans into a pot and called it soup. But it was great! We made it with turkey sausage and added a parmesan rind. Not exactly kosher, but we're working on it. I only had one can of red kidney beans, so I used a can of cannellini beans as well.


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